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 Contact Information

18298 Andover Pk. W.
Seattle, WA. 98188

Phone: 800-622-6743

Fax: 206-575-3179


12350 N.E. Marx
Portland, OR. 97230

Phone: 800-272-4439

Fax: 503-257-7976





TVP textured vegetable protein is used for ground meat in beef patties, sausage, vegetarian foods, meatloaf mix, etc. Characteristics: Variety of textures, sizes, colors. This product meets USDA-FNS requirements for Alternate Protein Products (APP) for the National School Lunch Program, School Breakfast Program, Summer Food Service Program, and Child and Adult Care Food Program when hydrated to 18% protein.

Soy products can be used in a number of ways:


  • Baking & Cereals

  • Beverages

  • Candy & Confectionery

  • Dairy

  • Meat Products

  • Processed Foods

  • Snack Foods

Alpak Soy Products Link